Wednesday, January 27, 2010

Valentine Pink Lemonade Cupcakes....

hmmm...i think that i'll try these.

You know, for Valentine's Day.

Or maybe sooner... :)

PINK LEMONADE CUPCAKES


* 1 pkg white cake mix without pudding in the mix
* 3 egg whites
* 1 cup water
* 1/3 cup thawed frozen pink lemonade concentrate; thawed
* 2 TBSP oil
* pink food coloring (optional)

Frosting

* 4 cups icing sugar
* 1/3 cup butter, softened
* 1/4 cup pink lemonade concentrate

1. Beat cake mix, water, egg whites, 1/3 cup lemon concentrate, oil and food coloring. Medium speed for 2 minutes. Spoon batter into lined muffin cups.

2. Bake 18-22 mins. Cool completely before frosting.

3. Beat icing sugar, butter and 1/4 cup lemonade concentrate, until well blended. (Add more concentrate to thin frosting if necessary.) Add pink coloring to desired color.

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